I forgot to take a picture of this dish. Here is the recipe:In a small bowl place: 2 tsp. paprika, 1 tsp. minced garlic, 1 tsp. thyme leaves( dried) , 1/4 tsp. black pepper, 1/2 tsp. crucshed red pepper. In the bottom of the crockpot place 2 T olive oil . Place the lamb chops in and rub with the spice mixture. Pour in 1/2 C water around the edges of the lamb. Cover and cook on low for 8 hours.
Panzanella Salad
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*Is anyone else's garden bursting with goodness right now? Or at least
maybe you're tempted by the cheaper prices on all the in-season produce at
the gr...
2 years ago
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