Tuesday, July 6, 2010

Perfectly Grilled Steak

2 filet mingnons
4 delmonico steaks
salt,pepper and olive oil
Remove steaks from the refrigerator 20 minutes before you are ready to prepare them. Rub each steak liberally with olive oil and sprinkle each side with salt and pepper. Heat the grill to high. When the grill has reached temperature grill each side for 4 minutes flip and grill the other side.

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