Sunday, February 22, 2009

Chocolate Chip Pancakes

2 cups all-purpose flour
2 T sugar
2 tablespoons baking powder
1 /2 teaspoon salt
2 eggs
2 cups milk
6 T butter melted
3/4 cup semi sweet chocolate chips

In a bowl, combine the flour, sugar, baking powder and salt. Combine eggs, milk and butter; add to dry ingredients and mix well. Stir in chocolate chips. Pour the batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Keep warm.

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