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Take a piece or a wheel of brie, dip in an egg wash then bread crumbs( today i used the italian seasoned breadcrumbs) Fry in olive oil until golden on all sides. Garnish with parsley.
2 years ago
A Catholic mom's blog.
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My Blog List
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Panzanella Salad - *Is anyone else's garden bursting with goodness right now? Or at least maybe you're tempted by the cheaper prices on all the in-season produce at the gr...
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Refreshing Glass of Milk to Toast St. Columba - A very simple way to remember St. Columba (aka St. Colmcille) on his feast day today (June 9) is by having a glass of milk. Readily available and easy ...
3 years ago
The Foodie Blogroll
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2009
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February
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- SAINTS ROMANUS
- Daring Bakers February
- Shamrocks
- SAINT GABRIEL of OUR LADY of SORROWS
- Crispy Ranch Chicken
- Caterpillar Lunch
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- SAINT MECHTILDIS OF HACKEBORN
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- SAINT MATTHIAS
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- Light Whole Wheat Bread
- BLESSED BROTHER DIDACE PELLETIER
- SAINT PETER’S CHAIR AT ANTIOCH
- Whipped Butter
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February
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