1 lb. ground turkey
1/2 medium onion diced finely
1 tsp. garlic salt
1 tsp. olive oil
Mix ground turkey with onion, garlic, and sesame oil. Make into small balls
2) Heat olive oil in frying pan in medium to medium-high heat. Cook meatballs until nicely browned (about 7-10 minutes). Make sure to cook all sides evenly.
I then place the meatballs into an Italian wedding style soup.
Saint Brigid's Lake of Beer - *Lake of Beer* *I should like a great lake of beer for the King of Kings.* *I should like the angels of Heaven to be drinking it through time eternal.* *I...
1 month ago