This recipe reminded me of a homemade Shake and Bake. Excellent flavor, the recipe was liked by all. I used thin, boneless, skinless chicken breasts instead of the boiler/fryer chicken and i used 1 egg, beaten and about a tablespoon of water instead of the melted butter.
Panzanella Salad
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*Is anyone else's garden bursting with goodness right now? Or at least
maybe you're tempted by the cheaper prices on all the in-season produce at
the gr...
2 years ago
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