Wednesday, July 22, 2009

Lipton onion Soup Meatloaf and Potatoes

For the Meatloaf:

1 envelope onion soup mix2 pounds ground beef1 1/2 C bread crumbs2 eggs1/3 C ketchup3/4 C water (if needed)Combine all ingredients in large bowl.Bake 350°F for about one hour in 9x13 pan.

For the potatoes:

1 envelope Lipton Onion Soup Mix 1/3 cup oil 1/4 cup melted margarine 1 teaspoon basil 1 teaspoon oregano 1/4 teaspoon pepper 5-6 medium potatoes Peel and wash potatoes. Cut into small pieces. Put into greased 9 x 11-inch pan.In medium bowl mix Lipton onion soup mix, oil, melted butter, basil, oregano and pepper. Pour over potatoes to coat well.Bake with the meatloaf for 1 hour at 350 degrees.

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